KIMBERLEY BRUENS - HAGEN
Content Creator, Logistics
Kimberley is the soul behind Cacamo’s beautiful posts and send you all the delicious cacao in person.
I love to be in nature, to slow down and to simply be. To travel together with my husband Richard and dog Kelso in our van. Beside the things I do for Cacamo I’m also a yoga teacher and cacao ceremony facilitator.
My first meeting with the spirit of cacao felt magical. A whole new feeling of connection with my heart like I never felt before. The spirit of cacao teaches me to go inward and feel my hearts longings. And to take the steps in life to follow that longings. It also made it easier and safer for me to connect with others in a more open and loving way.
My favorite cacao recipe: First I brew some tea with different herbs like: lavender, verbena and rose. Then I add the tea to the cacao and it’s ready!
My favorite moment to drink cacao is in ceremony. It’s makes it so special!
WEBDESIGN & ICT Support
My passion for ICT started when I was a kid. Back then I already loved working on the computer and figuring things out. I really feel grateful that now as an adult I made my work out of it. Helping conscious entrepreneurs and businesses with all their ICT stuff. Building websites, giving remote support with technical problems, creating online trainings/courses, creating a mail flow with Mailblue and many more.
My connection with cacao:
When I drink cacao I feel more connection with myself and with others. I feel how the cacao opens my heart and that it creates a safe space to be vulnerable and to share what wants to be shared. My favorite cacao moments are in front of our fireplace with my beloved, Kimberley.
I like to drink the cacao very plain. Just cacao, water and oatmilk. Sometimes I use some spices or herbs like cardamom, lavender and rose.